We the Italians March 8, 2015 - 55 | Page 2
# 55 • MARCH 8
THE INTERVIEW:
Sally Valenti
By Umberto Mucci
pages 5-9
Editorial staff
Umberto Mucci
Giovanni Vagnone
Alessandra Bitetti
Manuela Bianchi
Elda Buonanno Foley
Enrico De Iulis
Jennifer Gentile Martin
William Liani
Paola Lovisetti Scamihorn
Simone Callisto Manca
Francesca Papasergi
Edoardo Peretti
Giovanni Verde
W
e the Italians is a web portal where everybody
can promote, be informed and keep in touch with
anything regarding Italy happening in the US. It is
also the one and only complete archive of every
noncommercial website regarding Italy in the USA,
geographically and thematically tagged.
We also have our online magazine, which every 15
days describes some aspects of Italy the beautiful
and some of our excellences.
We have several columns: all for free, in English, in
your computer or tablet or smartphone, or printed
to be read and shared whenever and wherever you
want.
Ready? Go!
Plus, articles written by:
www.expo2015.org
www.borghitalia.it
www.buonenotizie.it
www.folclore.it
www.italia.it
www.livingadamis.com
MIPAAF
UNIONCAMERE
John Cabot University
© # 55 • March 8th, 2015
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ITALIAN TRADITIONS:
Mamoiada Carnival in Sardinia
By folclore.it
pages 30-31
ITALIAN LITTLE ITALIES:
San Donato Val di Comino,
land of passage
By I borghi più belli d’Italia
pages 32-34
ITALIAN LAND AND NATURE:
Hiking in Friuli Venezia Giulia
By www.italia.it
pages 10-13
ITALIAN HANDCRAFTS:
Grosseto Saddles
By Camera di Commercio di
Grosseto, Unioncamere
pages 14-17
ITALIAN FLAVORS:
Tuscan pecorino
By Consorzio Tutela del Pecorino Toscano DOP, MiPAAF
page 18-20
THE ITALIAN WAY:
Gestures and Meanings
By Elda Buonanno Foley
pages 21-22
ITALIAN CULTURE AND
HISTORY:
Agritourisms
By www.italia.it
pages 23-24
ITALIAN ART:
The Prince of Dreams
By Enrico De Iulis
pages 25-27
ITALIAN WINE:
Escape to the Italian Alps with
Pinot Nero from Grosjean in
Valle d’Aosta
By Jennifer Gentile Martin
pages 28-29
ITALIAN GOOD NEWS:
Noi Italia, 100 stats to understand the Country we’re living
in (Part II)
By Umberto Mucci
pages 35-40
ITALIAN CUISINE:
Focaccia di Recco
By Paola Lovisetti Scamihorn
pages 41-42
ITALIAN CINEMA:
Milena Canonero’s fourth
Oscar
By Edoardo Peretti
pages 43-44
IT AND US:
Dall’altra parte della luna
(On the other side of the
Moon)
By Lucio Luca
pages 45-47
ITALIAN LANGUAGE:
Let’s do as the Romans do
By Manuela Bianchi
for learnitalygroup.com
pages 48-49
EXPO 2015:
Short food movie
By Expo 2015
pages 50-52
2015
GREAT ITALIANS OF THE
PAST:
Matilde Serao
By Giovanni Verde
pages 53-54
STUDYING (IN) ITALY:
Political Science Art, Science,
or the Ultimate “Everything”
Degree
By John Cabot University
pages 55-57
ITALIAN LIFESTYLE:
With Roy Roger’s the denim
attitude becomes elegance
By Living Adamis
pages 58-59
INDEX
EDITORIAL #55:
What’s up with WTI
By Umberto Mucci
pages 4-5
th
WE THE ITALIANS | 3
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