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# 62 • June 12 , 2015
An Italian in the Kitchen day
starts out in the living area on
cozy, colorful sofas and chairs.
The words and expressions
that have relevance for today’s
lesson are introduced. We discuss our plan of action and
head to the kitchen - ready to
prepare our recipe. On the day
we make bread, for example,
we immediately call flour - farina and then learn that la farina
e’ bianca. The children sprinkle
the farina on their workspace
and write the words farina and
bianca or integrale. They then
add water - acqua and yeast lievito and cosi’ via. Vocabulary
is learned almost effortlessly.
in Charleston, S