AUTHOR ’ S PICKS
Some of the most-loved gluten-free meals are consistently tasty and consistently GF . Churros at Nomad top the GF list , but a world of meals awaits .
Raglan Road ’ s fish and chips are legendary , as are ' Ohana ’ s noodles and Kona Cafe ’ s Tonga Toast .
At the Sci-Fi Dine-In Theater Restaurant , get a hamburger , fries , and a milkshake all gluten free — and if you have room left , they make a delicious hot fudge sundae .
If you can take the ( mostly ) gentle ribbing at the Prime Time Café , you can eat fried chicken that tastes every bit like its gluten-filled cousin .
At Beaches and Cream , your ice cream cone tastes so much like “ normal ” ( and doesn ’ t crumble like many GF cones do ) you might — as I did — feel compelled to double-check that it ’ s gluten free .
At every resort , you ’ ll find gluten-free wafes at breakfast , and across property , you ’ ll easily find hamburger buns and rolls . ( Here ’ s another pro tip : At Crew ’ s Cup Lounge , they ’ ll make you sliders on those rolls , even though they don ’ t list that option on their menu .)