Waste Water Treatment Solutions For Industrial Businesses Drainage Solutions For Restaurants

Drainage Solutions For
Restaurants
F rom
small coffee houses to large
fast
food
chains,
all
food
establishments need to have an
effective grease management policy in
place. After all, fat, food debris, oil and grease (FOG) are one of the most
common reasons for blocked drains. Discover more about drainage
solutions for restaurants here.
Grease, oil and fat in liquid form may
not appear to be harmful. However, it
hardens when it cools and will stick to
the drain pipes’ inner lining, which in
turns stop wastewater flow, leading to
a blockage in the pipes. This is a
massive problem. So, what can you do?
The first thing to do is invest in a
grease trap. This will stop blockages
from happening, ensuring the oil, food
debris, fat and grease doesn’t end up
in your pipe system. It’s also
imperative to train all staff about
keeping fat, oils and grease out of
drains and sewers. Teach them to
prepare trays, plates and utensils
before washing. They should be scraped and dry wiped with a disposable
kitchen towel, rather than put straight into the dishwasher or sink.
Hopefully, you now have some suggestions regarding drainage solutions
and management controls to put in place at your
restaurant.