Volume 1, Issue 1 | Page 29

FOOD CORONAVIRUS IS CHANGING CONSUMER HABITS IN THE FOOD INDUSTRY An Interview with Pooja Gaur BNj3aqC3s3a-h?Rsh@ch+QpB/ASOhCLU,j30hj@3ha3cjnaNjchN0h,83j3aCc] TRRE-h+QpB/hASOhL03hhia3L3N0Rnch3883,jhRNhj@3h7RR0hCN0ncjawYhi@Cc schj@3h7Cacj i@3hjCL3hs@3Nh3q3Nhj@3h#C