200 No Bistro 300
INNER HARBOR
2 N. Charles St.; BandoRestaurant.com
CONTACT: David Friday; 443-692-6172;
david.friday@hotelmonaco.com
INNER HARBOR
American
$$$
380
550
No
H
FELL ’ S POINT
American
$
125
No
H
$$
80
100
Yes
1425 Aliceanna St.; BarVasquez.com
mbrodie@foremanwolf.com Argentine bar, lounge and restaurant that
focuses on a meat-driven, seasonally inspired
menu and open-flame, wood-fired cooking,
complemented by a South American wine list,
solid cocktails and an extensive whisky bar. Chef Ted Stelzenmuller pairs common
ingredients in uncommon combinations to
create thoughtful, flavorful dishes. Enjoy a
casual, cozy atmosphere, marble floors and
a modern feel.
Mexican
$$
200
500
Yes
1032 Light St.; BlueAgaveRestaurant.com
CONTACT: Nicole Philip; 410-576-3938;
nicole@blueagaverestaurant.com
Offers modern Mexican-inspired cuisine
with fresh ingredients and original twists for
sharing among family and friends. Serving Mexican cuisine, our menu is made from
only fresh ingredients. We make all our sauces,
salsas and moles in house daily. We serve
100% blue agave tequilas in our cocktails.
Bakery
$
No
Blue Island Malaysian Cuisine
DOWNTOWN WEST (NGD)
$$
No
The Bluebird Cocktail Room
HAMPDEN
$$ 360 450 Yes
Eclectic $$ 60 25 No
Mexican $$ 70 110 No
Food Court/
Counter $ New
American $$ 85 American $$ 70
No
H
130
No
3rd Fl., 3600 Hickory Ave.;
TheBluebirdBaltimore.com
CONTACT: Paul Benkert; 667-303-3263;
info@thebluebirdbaltimore.com
920 Light St.; BerriesByQuicha.com
CONTACT: Laquicha Brown; 410-440-3239;
berriesbyquicha@gmail.com
Specializing in gourmet chocolate-covered
strawberries in over 20 flavors, including
alcohol-infused; customized with your
company logo, color or theme.
We are Baltimore’s literary-inspired bar and
“one of Hampden’s best new bars in years,”
according to The Baltimore Sun.
American
$$
No
Bluegrass Etc.
HARBOR EAST
H
11 E. 33rd St.; BirdInHandCharlesVillage.com
CONTACT: Nani Mathews; 410-814-0373;
askus@birdinhandcharlesvillage.com 101 S. President St.; GreenFairfieldInn.com
CONTACT: Danielle Emich; 410-837-9900;
danielle.jones@marriott.com
We are a café-book store in Charles Village;
a collaboration between Artifact Coffee and
The Ivy Bookshop. Searching for Baltimore’s best crab cake?
Look no further! It’s here, along with great
food, drinks and friendly service.
B A LT I M O R E . O R G
American/
Seafood
Located in the historic Lexington Market, we
serve saucy, savory Malaysian food.
Dessert
Cafe
(NGD)
No
400 W. Lexington St.;
LexingtonMarket.com/Vendor/Blue-Island
CONTACT: Sabrina Chen; 443-838-9756;
blueisland400@gmail.com
Located in the historic Lexington Market, we
make the famous Bergers cookies, bakery
fresh cookies, strawberry short cake and
carrot cake. We also create wedding cakes.
CHARLES VILLAGE / HOMEWOOD
120
H
1629 Thames St.; Barcocina.com
CONTACT: Erica Cangelosi; 410-563-1500;
erica@barcocina.com
400 W. Lexington St.; BergerCookies.com
CONTACT: Minas Houvardas; 410-727-3685;
minas30@aol.com
Blue Agave Restaurante Y Tequileria
FEDERAL HILL
(NGD) H
Bird in Hand
50
H
2822 Hudson St.; BlairsOnHudson.com
CONTACT: Ted Stelzenmuller; 410-878-6542;
tedstelz@gmail.com
CONTACT: Melissa Brodie; 410-534-7296;
84
H
Blair’s On Hudson
CANTON
Berries by Quicha
FEDERAL HILL (NGD)
$$$
A dining experience blending the area’s finest
in tastes and talents. We are an inspired
concept that creates a local connection with
locally sourced food.
Argentinian
Berger’s Bakery
DOWNTOWN WEST (NGD)
Greek
700 E. Pratt St.;
TheBlackwallHitch.com/Baltimore.MD
CONTACT: Laurie Swisher; 443-759-7176;
lswisher@theblackwallhitch.com
HARBOR EAST
FELL ’ S POINT
No
A Greek restaurant, specializing in whole
fish, seafood and lamb in an elegant, relaxed
atmosphere with an extensive, award-winning
wine list.
INNER HARBOR
Relax and enjoy your favorite sporting or
national event while dining on a selection
from this casual eatery’s “grab-n-go.”
Features a limited-service bar, cold draft beer
and wine and a daily happy hour.
Barcocina
125
(NGD) H
Blackwall Hitch Baltimore
Radisson Hotel Baltimore Downtown-
Inner Harbor, 101 W. Fayette St.;
RadissonBaltimoreHarbor.com
CONTACT: Adriana L. Niepa; 410-752-1100;
aniepa@radissonbaltimoreharbor.com
Bar Vasquez
125
814 S. Bond St.; TheBlackOlive.com
CONTACT: Dimitris Spiliadis; 410-276-7141;
dimitris@theblackolive.com
Lunch, dinner and holiday cruises, as well
as special events. 50-minute sightseeing
cruises April-September.
INNER HARBOR / CITY CENTER
$$
Offers a wide range of Charm City delights
for breakfast, lunch, cocktails, dinner and
everything in between.
Black Olive
575 S. Charles St., Ste. 501;
SpiritCruises.com
CONTACT: Chad Barth; 888-741-0283;
cbarth@entertainmentcruises.com
Balto Tavern & Tap
American
(NGD) H
Hyatt Regency Baltimore, 300 Light St.;
Baltimore.Hyatt.com/Hyatt/Hotels/
Entertainment/Lounges/Index.jsp
CONTACT: Jason Keam; 410-605-2839;
jason.keam@hyatt.com
Features an American brasserie menu, daily
specials, a bustling happy hour, catering
services and private dining space.
Baltimore Spirit Cruises
146 $$
H
American
H = ADA Compliant
$ = less than $10 $$ = $11 – $30
$$$ = $31 – $60 $$$$ = more than $60
(NGD) = No Group Dining
INNER HARBOR / CITY CENTER
B&O American Brasserie
$ = less than $10 $$ = $11 – $30
$$$ = $31 – $60 $$$$ = more than $60
H = ADA Compliant
= Crab Feast Venue
= Crab Feast Venue
(NGD) = No Group Dining
Yes