= Crab Feast Venue ( NGD ) = No Group Dining $ = less than $ 10 $$ = $ 11 – $ 30 $$$ = $ 31 – $ 60 $$$$ = more than $ 60 |
CUISINE TYPE |
ADA ACCESSIBLE |
PRICE RANGE PER PERSON |
SEATED BANQUET |
STANDING / RECEPTION |
WILL BUY OUT |
= Crab Feast Venue ( NGD ) = No Group Dining $ = less than $ 10 $$ = $ 11 – $ 30 $$$ = $ 31 – $ 60 $$$$ = more than $ 60 |
CUISINE TYPE |
ADA ACCESSIBLE |
PRICE RANGE PER PERSON |
SEATED BANQUET |
STANDING / RECEPTION |
WILL BUY OUT |
RESTAURANTS & NIGHTLIFE |
Gordon Ramsay Steak 1525 Russell St .; Caesars . com / Horseshoe-Baltimore / Restaurants / Gordon-Ramsay
CONTACT : Ryan Taggart ; 443-931-4152 ; rtaggart @ caesars . com
Fiery , internationally renowned chef Gordon Ramsay brings his famous hit dishes in an exceptional fine dining atmosphere to Baltimore .
GreenHouse Juice Cafe ( NGD ) 2431 St . Paul St .; GreenHouseJuiceCafe . com
CONTACT : Ayo Hogans ; 410-366-2441 ; grindhousejuicebar @ gmail . com
A 100 % vegan juice bar and café serving fresh-made juice , smoothies , salads , wraps and cleanses .
Guilford Hall Brewery 1611 Guilford Ave .; GuilfordHall . com
CONTACT : Richard Craft ; 610-506-9604 ; richard @ guilfordhall . com
Utilizing the highest-quality malt and hops sourced directly from Eastern Europe , our spirited brewpub , intimate beer garden and open-concept event space are perfect for your next gathering .
Gunther & Co . 3650 Toone St .; EatAtGunther . com
CONTACT : Nancy Hart ; 443-869-6874 ; nancy @ guntherandco . com
Located in the historic Gunther Boiler Building in Brewers Hill , we offer a modern American menu that is globally influenced and locally spun .
Guy Fieri ’ s Baltimore Kitchen & Bar 1525 Russell St .; HorseshoeBaltimore . com
CONTACT : Ryan Taggart ; 443-931-4152 ; rtaggart @ caesars . com
A taste of Fieri ’ s signature cuisine , featuring bold flavors and unique twists on traditional dishes .
Harbor East Delicatessen & Pizzeria 1006 Aliceanna St .; HarborEastDeli . com
CONTACT : Alexander Smith ; 410-244-6156 ; afsmith11 @ gmail . com
This delicatessen and pizzeria has become the area ’ s premier fast-casual restaurant , serving the best soups , salads , pizza and hot and cold sandwiches .
The Helmand Restaurant 806 N . Charles St .; Helmand . com
CONTACT : Pat Karzai ; 410-752-0311 ; info @ helmand . com
Serving fine Afghan cuisine since 1989 . The menu includes kabobs , vegetarian and gluten-free dishes .
Ice Queens ( NGD ) 1648 E . Fort Ave .; IceQueensLLC . com
CONTACT : Monique Burke ; 410-409-2089 ; soileauburke @ yahoo . com
We offer New Orleans-style snowballs , sweet treats and seasonal beverages .
Icy Island ( NGD ) 201 E . Pratt St .
CONTACT : Valerie Whiteside ; 410-323-1000 ; valerie . whiteside @ am . jll . com
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Steakhouses $$$$ No
Juice Bar & Smoothies
� $ No
American � $$ 447 600 Yes
New American
$$$ 200 225 Yes
American $$ 350 No
Delis � $$ No
Afghan � $$ 85 Yes
Ice Cream & Snowballs
No
Food Hall $ No
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IHOP Restaurant 600 E . Pratt St .; IHOP . com
CONTACT : Sam Piya ; 667-212-5966 ; ihop3642 @ gmail . com
Located at the corner of Pratt Street and Market Place , we are a family restaurant serving American cuisine and world-famous pancakes for breakfast , lunch and dinner .
Iron Rooster ( NGD ) 3721 Boston St .; IronRoosterAllDay . com
CONTACT : Lauren Wallis ; 410-762-2100 ; lauren . wallis @ ironroosterallday . com
A made-from-scratch country kitchen with a focus on breakfast all day .
Johnny ’ s 4800 Roland Ave .; JohnnysDownstairs . com
CONTACT : Michele Martin ; 410-773-0777 ; mmartin @ foremanwolf . com
We offer Maryland seafood and contemporary American with a serious coffee program and whiskey bar .
Keystone Korner Baltimore ( NGD ) 1350 Lancaster St .; KeystoneKornerBaltimore . com
CONTACT : Todd Barkan ; 917-684-0624 ; toddbarkan @ gmail . com
World-class jazz restaurant featuring a harmonious collaboration between 2-star Michelin Chef Robert Wiedmaier and NEA Jazz Master Todd Barkan . Remarkable food and music seven days a week .
Khepera ’ s Kitchen ( NGD ) 418 E . 31st St .; KheperasKitchen . com
CONTACT : Taueret Khepera Thomas ; 410-961-0490 ; taueret @ kheperaskitchen . com
We offer an elite chef service specializing in global cuisines , using classical techniques and seasonal ingredients . Services include personal-chef meal preparations , cooking classes , private events and weekend-only brunch dining .
Kona Grill 1 E . Pratt St ., # 103 ; KonaGrill . com
CONTACT : Briana Lacey-King ; 410-244-8994 ; events . baltimore @ konagrill . com
Enjoy New American cuisine and a full sushi bar , as well as a patio , bar and happy hour ; offers off-site catering .
Krause ’ s Lite Fare 400 W . Lexington St .; LexingtonMarket . com /? s = Krause
CONTACT : Yong Hwang ; 410-244-0748 ; gab45real @ gmail . com
Serving classic American flavors like turkey , stuffing , mashed potatoes and gravy , located in the historic Lexington Market .
La Cuchara 3600 Clipper Mill Rd ., Ste . 125 ; LaCucharaBaltimore . com
CONTACT : Ben Lefenfeld ; 443-708-3838 ; benlefenfeld1 @ gmail . com
Serves food from the Asadors and Pintxo bars of the Basque region of Northern Spain and Southern France .
La Scala Ristorante Italiano 1012 Eastern Ave .; LaScalaDining . com
CONTACT : Nino Germano ; 410-783-9209 ; nino @ lascaladining . com
Offers classic Italian dishes and innovative specialties , as well as free van service from all downtown hotels , private dining , a happy hour and Baltimore ’ s only indoor bocce ball court .
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American � $ No
American $$ 40 Yes
New American
� $$ 40 Yes
American � $$ 210 100 Yes
Continental $$ 24 49 No
New American
$$ 180 350 Yes
Food Hall $$ No
French � $$$ 165 190 Yes
Italian $$$$ 165 250 Yes
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