Virginia Episcopalian Magazine Winter 2014 Issue | Page 32

GH_DoV Ad_Nov12_Layout 1 11/13/12 12:39 PM Page 1 Celebrating a Tradition of Excellence, Creativity and Individuality S teeped in the tradition of the Episcopal Church, Goodwin House Alexandria and Goodwin House Bailey’s Crossroads have a proven history of providing exceptional lifestyle and care for older adults in the Northern Virginia. Both Communities have: n Spectacular art and education programs n Opportunities for community engagement and volunteering n On staff Chaplains with various services throughout the week n Formal, casual & outdoor dining venues n Wellness Centers and health clubs with indoor pools n Our lifecare program as well as Long-term Care Insurance and refundable entrance fee options Call or come see us today. Goodwin House Alexandria 4800 Fillmore Ave. Alexandria, VA 22311 703-578-1000 Goodwin House Bailey’s Crossroads 3440 S. Jefferson St. Falls Church, VA 22041 703-820-1488 www.goodwinhouse.org Searching for the right place to retreat? Come to Roslyn. We offer gracious service in a relaxed, peaceful environment conductive to prayer. Roslyn offers over 7,900 square feet of quiet, peaceful meeting space overlooking the James River valley. We have spacious overnight lodging available with private baths and daily housekeeping services. Our dining facility has full time chefs and can accommodate up to 150 guests. Our scenic grounds along side the historic Kanawha Canal provide a calming place for friends to gather. If you need a relaxed, more productive atmosphere to conduct your next meeting or retreat, call our conference coordinator at 800.477.6296, or log on to our website at www.roslyncenter.org. A Retreat Center of the Episcopal Diocese of Virginia 8727 River Road •Richmond, Va 23229 www.roslyncenter.org 30 Virginia Episcopalian / Winter 2014 BLESS THIS FOOD! The Times and Tastes of Culpeper takes you on an entertaining tour of the family recipes of St. Stephen’s Episcopal Church, Culpeper, Virginia. More than 300 tasty historic and modern recipes from bear stew to Father Michael’s mango daiquiris, with a lighthearted look at the history of cooking and eating in the Piedmont. Illustrated by Eleanor Troth Lewis. All proceeds go to repairing damage to historic St. Stephen’s (built 1821) from the August, 2011 earthquake. THE TIMES AND TASTES OF CULPEPER $19.95 plus shipping. Purchase at fine Piedmont retail outlets, www.ststephenscookbook.com, and www.amazon.com