Virginia Episcopalian Magazine Summer 2014 Issue | Page 13

Photos: Emily Cherry In addition to making use of a piece of infrequently used property and welcoming neighbors to the church, the food truck court at All Saints’, Richmond, has had the benefit of pushing members outside of their normal comfort zones, explained Suzanne Wade, one of the event coordinators. company and good food. Greeters are on hand to welcome visitors and provide those interested with information, and they plan on offering a contemplative Eucharist on Wednesday evenings – “just so that people can have an opportunity to get some spiritual refreshment, as well,” said Wingo. While they’re hopeful that hosting the food truck courts might attract new members, that’s not the end goal. “We are definitely hoping to grow the church,” said Wingo. But “whether the church grows numerically or not … anytime you show Christian hospitality, it’s going to be important.” The members of All Saints’, Richmond, also show its hospitality to visitors in the form of a food truck court. Now in its second year, the congregation is seeing some growth, with equal numbers of parishioners and non-parishioners swelling the ranks of hungry guests. April Cain and Suzanne Wade, All Saints’ parishioners, have been the primary organizers of the effort, which includes coordinating with one of the local organizations of food truck vendors on the logistics. In fact, All Saints’ sees its ministry as one that serves the vendors, by supporting small entrepreneurs. The churches don’t charge the vendors to use their space. For the Rev. Brent Melton, rector, part of the draw of the food truck court is the evangelism factor, and the ability to “meet [people] on common ground, outside of Sunday,” he explained. A hospitality tent greets newcomers, and the church invites local musical acts to perform. It’s also been an exciting way to breathe new life into the property during a traditionally quiet season. “Having been a parishioner here forever, I just loved seeing this piece of property being used,” said Wade. t Summer 2014 / Virginia Episcopalian 11