STORY BY BENJAMIN LERNER PHOTOGRAPHY BY
ALI KAUKAS
Crafted Cuisine
Chef Erin Bevan beautifully channels her passion for farm-to-table cuisine and creative artistry into her phenomenal private dining events
Throughout the rolling hills of Vermont , beautiful homes , farms , and event venues host remarkable culinary experiences – including the unforgettable private events orchestrated by the talented chef , Erin Bevan . Every dish at Bevan ’ s events is made with locally-sourced and high-quality ingredients and is crafted with nuanced artistry . Growing up on a small farm , she developed a profound connection with the land and a passion for artistic expression and sustainable living . Her menus today reflect these early influences , drawing on seasonal ingredients sourced from local producers .
32 VERMONT MAGAZINE