Venture Magazine November 2017 | Page 29

Tee House Enjoy the food and stay for the view! T hai Green Curry Moist chicken, bamboo shoots, bell peppers, eggplant and mushrooms cooked in creamy coconut milk and fl avorful green curry sauce. Served with rice and a soft drink! Tee House • 966-7429 | Next to the Banyan Tree Golf Course VENTURE 29