Utopia Holistic Health and Holidays July 2017 | Page 22

GLUTEN FREE RECIPE
Classic
Margherita Pizza
METHOD
Sometimes, you just can't beat a classic like
fresh and simple Margherita Pizza. This
1. Prepare the pizza dough through step 11, including
homemade pizza recipe hits the spot and is so
preheating the oven to 475F as described in step 8.
easy to make!
2. Mix the olive oil and chopped garlic together in a
small dish. After waiting 15 minutes as described in
INGREDIENTS
step 11, spread olive oil/garlic mixture on top of crust.
Gluten free pizza base
3. Top with pizza sauce, then the mozzarella cheese
1 tablespoon olive oil
slices, then the tomato slices.
2 cloves roasted garlic, finely chopped
4. Bake for 14-16 minutes or until the crust is lightly
1/4 cup your favorite pizza or tomato sauce
browned and the cheese is bubbling. For the last
1 cup mozzarella cheese, grated
minute, I move the oven rack to the top rack to really
2 tomatoes, sliced (
brown the edges. That's optional.
handful of fresh basil
fresh ground pepper, to taste
5. Remove from the oven and top with fresh basil and
pepper. Slice pizza and serve immediately. Store
leftover pizza covered tightly in the refrigerator and
reheat as you prefer. Baked pizza slices may be
frozen up to 1 month.
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