USA Kitchen Trends US Kitchen Renovation Trends Vol. 30/11 | Page 45
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“We also introduced this
pattern to the wall above the
range,” says the designer.
“And the motif reappears on
display cabinets in the scullery,
which can be seen from the
kitchen. This provides visual
balance, but the pattern is used
sparingly so that it doesn’t
overwhelm the space.”
In keeping with the need to
retain a traditional character,
all the modern appliances are
integrated or concealed in the
scullery. The bank of cabinets
on the side wall conceal a large
refrigerator and freezer, while
the island hides a dishwasher
and a large refrigerator drawer.
But a traditional black
Falcon range takes pride of
place in a hearth-style cooking
center. White subway tiles line
the backsplash and the outside
walls of the center, creating a
highly practical surface.
Left: Rather than introduce modern
modular shelving to the scullery,
designer Lee Hardcastle created
three stand-alone units that appear
as furniture inserts within the wall
behind the cooking center.
Story by Colleen Hawkes
Photography by Lee Hardcastle
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