T his & T hat
SAFARI IN THE CITY
The privately owned Farm Inn Country Hotel and Conference Centre in Pretoria’s eastern outskirts
offers a great escape for the family who wants to get away from it all, without leaving it at all. Established
in 1982, The Farm Inn nestles on a rocky outcrop under the African sun, and offers great hospitality and
a "home away from home" experience in the heart of the city. Enjoy the magic of a wildlife sanctuary
with 23 indigenous species, including lion, leopard and cheetah, or savour gourmet meals served
in one of the hotel’s three highly regarded restaurants. Expect to get extra-special attention with
every visit, whether you’re breaking away for the weekend, celebrating an unforgettable wedding, or
getting down to business in the fully furnished conference centre. Visit www.farminn.co.za for more
information or call +27 12 809 0266.
PIERNEEF À LA MOTTE'S
WINTER MENU
Celebrating her first year as Executive Chef at
Pierneef à La Motte, Chef Michelle Theron explains
the restaurant’s modern interpretation of traditional
Winelands flavours and styles of cooking: “Winter is
perfect for the slow-cooked comfort of traditional
Cape Winelands Cuisine, but patrons that enjoy staying
up to date with culinary trends will also appreciate
current influences such as the use of heritage grains
and techniques of fermentation. Heritage grains often
take the place of the expected starches while whey
and buttermilk are used instead of rich, concentrated
jus and creamy sauces, adding an interesting alternative
without compromising heartiness.”
Reservations are recommended and can be made at: T
+27 (0)21 876 8800 or E [email protected]
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