The RLE Group Newsletter
April 2014 Volume 14, Issue 4
Healthy
EaTS
Honey-Glazed Almonds
Ingredients
1 1/2 cups raw, unblanched almonds
1 tablespoon sugar
1 1/2 tablespoons honey
1/2 teaspoon ground chipotle chile powder
1/4 teaspoon ground cumin
1/4 teaspoon salt
Preparation
1. Line a large baking sheet with parchment
paper.
2. Place the almonds in a medium nonstick
skillet; cook over medium heat for 6 minutes
or until lightly toasted, shaking pan frequently. Combine the remaining ingredients in a
2-cup glass measure. Microwave at HIGH
for 30 seconds. Add honey mixture to pan,
and cook 2 minutes, stirring constantly. Arrange almond mixture on prepared baking
sheet in a single layer; let stand 10 minutes.
Break apart any clusters.