Trends New Zealand Volume 34 No 5 | Page 67

What can you do if you have limited space for your kitchen? One approach is to turn the limitation to an aesthetic advantage – which is exactly what designer Glen Diprose did for the kitchen featured here. The kitchen is part of a new home and the owners wanted a minimalist, modern design with a dramatic presence and plenty of storage, preferably tucked out of sight, says Diprose. “However, it was a tight space to work with, having floor-to-ceiling doors at each end of the kitchen and a stairwell almost directly in front.” To optimise movement in this through area, the island was designed with sufficient space to tuck the breakfast stools right in when not in use. To give the kitchen a sense of drama and to address storage requirements, Diprose designed a full wall of rear cabinetry in a dark finish. To further maximise storage he added inter- nal drawers behind the full-height cabinet doors and introduced more drawers on the island. And it isn’t just the storage that disappears from sight when the doors all close. “We also integrated two fridge/freezers, and chose a flush cooktop matched with a concealed power pack rangehood, to keep the clean look.” Above left and top: A white waterfall benchtop flowing over a wood- fronted island creates a strong presence for this minimalist kitchen by di Rosa Cabinetry & Furniture. Above: The kitchen is constrained by floor-to-ceiling glass doors on both sides so the wealth of storage and appliances required is integrated into the dark cabinetry on the rear of the island and also into the room-height, room-length perimeter cabinetry. search | save | share at