Traveler Magazine 2018 Spring Traveler | Page 43

41 L A C AV E · F R A N C E CHÂTEAU DE LA TREYNE O verlooking the Dordogne Valley, Château de la Treyne is a residence famous for refined taste and discreet luxury. Situated on a listed site, the château is surrounded by a French garden, lined by century-old cedars, and situated in a large park with rare species of trees that is extended by 300-acres of private forest. In addition, the hotel features a Michelin-starred restaurant, La Treyne, influenced by the flavors of the region. Chef Stéphane Andrieux integrates the fundamentals inherited from gourmet Périgord and Quercy, creating highly inventive and wonderfully mouth-watering cuisine. MEMBER BENEFITS Best available non-restricted rates Room upgrade, when available at check-in Visit to the famous caves, Lacave, or the Gouffre de Padirac Visit to a local farm to experience the production of local cheese or foie gras ANDREWHARPERTRAVEL.COM SPRING | 2018