black
book
The Dead Rabbit
Irish Coffee
We’ve tried many recipes for the
delicious and classic Irish Coffee, but
this one, from top mixologist Jack
McGarry of famed New York bar The
Dead Rabbit, is our favourite. The
secret is a bit of Demerara sugar syrup
and hand-whipped cream. You’re
bound to love this drink!
Source:www.dinvinguide.se
Hot Toddy
Qahwa
An Arabian drink, the Qahwa is
highly popular in Pakistan especially
among the Pakhtuns. It is basically
the extracts of an herb and may be
used for medicinal purposes. Qahwa
is usually consumed after meals.
Source: www.thesparechangekitchen.
wordpress.com
This drink is arguably the most famous hot cocktail of all time and super
simple to make. The original Hot Toddy (also called the Whisky Skin)
doesn’t call for any fancy ingredients, just a mix of boiling water, sugar,
lemon and whiskey. Its recipe also calls for a few cloves and uses complex
turbinado sugar, but it’s just as easy. And, best of all, it works with
Scotch, Irish whiskey, bourbon and rye.
Source: www.gentlemansgazette.com
November-December 2015 Travel Secrets 73