StarterInspiration
3 Starter Inspiration
Crayfish Cocktail
An easy to create, twist on the classic. Arrange your salad leaves in the centre of the plate and top with the crayfish and a slice of smoked salmon. For an extra WOW factor decorate the plate with these Freshburst balsamic pearls. 33971 7522 91643 40150 Crayfish Tails in Brine 1x1.5kg Sliced Smoked Salmon 1x1kg Prawn Cocktail Sauce 1x2.27ltr Balsamic Freshburst Pearls 1x100gm
Toasted Nut & Red Onion Marmalade Tart
A golden filo pastry tart with a delicious, nutty filling and topped with goats cheese pearls.
4832 7396 79491 9624 33486
Filo Pastry (v) 1x270gm Onion Marmalade 1x1.5kg Pine Nuts 1x1kg Walnut Pieces 1x1kg Boilie & Herb Goats Cheese 1x1kg
Paté with Music Bread
Hand-made luxury chicken liver paté made with free range chicken liver blended with festive cranberries, brandy & port. Add a modern twist by serving with broken pieces of this unique, traditionally Sardinian, music paper bread. 31938 57554 Chicken Liver, Port & Brandy Paté GF 1x454gm Music Paper Bread 1x500gm
Festive Soup in a Bread Bowl
Hot, rich & creamy broccoli and English stilton soup served in a thick crust bread bowl which holds beautifully with even the hottest of soups. It even has a lid for dipping!
7225 37553
Fresh Chilled Broccoli & Stilton Soup (v) 1x4kg Bread Bowl (v) 3x12