THINKlocal Brookfield - Spring 15' | Page 5

h a a s e j ew e lr y . co m N E W LO C AT I O N N O W O P E N O UR STO R Y , O UR DIF F ER EN C E Joe Haase started in the jewelry industry in 1957 at just 17 years old as a goldsmith apprentice. Always aspiring for more and taking a liking to the industry he opened up his first retail store JP Haase in Milwaukee just 12 years later. Now in their newest location, Joe his son Vince and the whole Haase team is working more than ever in creating fresh, new approaches to the business. Joe Haase has spent decades of building solid relationships with his customers. You can still stop in and find Joe working in store doing what he loves to do, finding you that special piece of jewelry you've been dreaming of! Whether its Joe, his son Vince or one of their friendly, knowledgeable staff they will be sure to help you with any of your jewelry needs. So come in today and see what you've been missing! TH E J E W EL R Y TO H EL P TEL L YO UR STO R Y 12 M O N T H N O I N T E R ES T F I N A N C I N G AVA I L A B L E ( s to p in fo r d eta il s ) 414-327-3100 • 1431 S 108th St • West Allis, WI 53214 MISS POLE WWW.MISSPOLE.COM $15WEEK CLASS! OFF ANY SIX PROMO CODE TL$15 Not valid with any other offers. Expires 04/2015 Feeling Feeling Sexy S trong ssy g Sa in Feel "…I can tell you I had more fun in an hour, during my initial pole dance fitness class, than I ever had in any other exercise class.” – Linda Pleuger, Kenosha News BROOKFIELD . KENOSHA . MADISON SUPPORTING LOCAL BUSINESSES - STRENGTHENING COMMUNITIES TO MARKET To Market WE GO! Shopping at a genuine farmer’s market means you’ll be closer to the source of your food, get to know the farms, the farmers, the people who produce the food that you eat, and put into your family’s bodies. They are more likely to listen to your needs and be socially responsible, than a giant ag farm in a foreign country. Shopping locally means you’ll: • Save gas, which means saving money, and create less pollution in your drive • Pollute less, as the food does not need to be transported from a distance • Eat fresher food, with higher vitamin levels, as less time passes from harvesting to purchasing, • Eat tastier food; again, as less time passes from harvesting to purchasing, • Eat healthier food: since it does not need to be shipped, and it will be purchased sooner, less (or none) fungicides are needed. Most produce should be washed after harvest and before storage, but there are some exceptions. Delicate berries should be rinsed in cold water just before consuming. Washing berries before storage will hasten the decay process. While potatoes store better with a fine layer of soil left on the skin, avoid leaving clumps of soil on potatoes as this promotes spoilage. Several vegetables benefit from post-harvest curing. Curing heals injures from harvesting operations. It thickens the skin, reducing moisture loss and affording better protection against insect and microbial invasion. Curing is usually accomplished at an elevated storage temperature and high humidity. An enclosed home storage area with a space heater can provide the conditions for curing some crops. )I