The World of Mushrooms | Page 17

"To gather mushrooms is not a job that can make anyone. You must be katecharis "explains Ms. Joanna Pantelaki Cretan cuisine chef and member of the Board the Cretan Gastronomy Network. Ms. Joanna picks itself wild mushrooms, which cooks and knowing lots of traditional recipes. "The mushrooms you collect should have beside their garbage, glass, rusty objects. Must be all clean around them. Even if the mushroom is eaten by chochlio not mean it is good, as they believed the older, "says Mr. Pantelaki, taking care to collect mushrooms from pristine areas, there are no crops and where a large number of trees. The same never eradicates the mushroom, but the cuts to maintain part of and grow back later. From December to February is the best time to collect mushrooms. Collectors mainly choose the morning to have a lot of time gathering the quantities they want. Source: Haniotika News How to choose • Good quality fresh white mushrooms (cultivated) must be tight and "crunchy" texture. • If the cut by hand, "break" easily, and are divided into fibers. • They have uniformly rounded "caps", with smooth shiny surface without spots and dents. • The lower part of the 'caps' should not show gaps. Kritika mushrooms recorded for the first time! Three new species of mushroom recorded at Mushroom Festival, conducted in Zaros, the Pancretan Folklore Association. According to the teacher, author and chairman of Manitarofilon Greece, George Constantinides, these three species were collected in Zaros groves, the Lido beach in Heraklion and Chania first recorded nationwide. Mushrooms in Crete Crete has become systematic recording of native mushrooms. However, bearing in mind the efforts of modern recorder manitarofilon Cretans seems that the island is very interesting. The following 66 species found from all above the island identified by George Konstantinidis (64) Amanites Amanitis: derived from the word aman of Cilicia (Asia Minor). In ancient times the term sleeveless collected and exported large quantities AMANITA (> amanitarion> mushrooms) High quality. Although passed millennia, in Crete, as in other islands, the term survives and is used!