The World of Hospitality Issue 67 2025 | Page 110

HOTEL AMENITIES

Is That Bowl Just Made From Leaves?- TAPARI-

People have eaten from leaves for thousands of years- in Asia and Africa, it’ s still common. TAPARI is reintroducing this concept to the West as an ancient solution to a modern waste problem.
72 % of consumers reported buying more eco-friendly products than five years ago. Today’ s customers are actively seeking out brands that share their values, especially when it comes to health and wellbeing. TAPARI products are a unique, natural choice that your customers will immediately notice.
Just made from stitched leaves, with no glues or chemicals- our dishes have a beautiful, organic texture that makes food look and feel special. When your guests see you’ ve made a conscious choice, it shows them you care- about your business and about the planet.
In today’ s competitive market, customers are looking for more than great food- they want a memorable experience. Traditional plastic and paper disposables can make your hard work look uninspired, leaving a poor final impression. This is the challenge TAPARI solves. We offer a simple, powerful way to upgrade your food service, ensuring every detail reflects the quality and care you put into your business.
You might wonder-“ how will my customers perceive these very natural products?”- With more than a million meals served on TAPARI in the UK already, we believe that the response has been overwhelmingly positive so far!
From weddings to beer gardens- you can use TAPARI in a wide variety of settings and you always get more than a great-looking dish. You get to offer a truly guiltfree experience. Our disposables compost naturally, so you and your customers can enjoy your meal without worrying about waste. It’ s a simple change that makes a powerful statement. Serve with style, serve with purpose, serve with TAPARI.
Get in touch with us to sample our products today!
Visit: tapari. co. uk Email: info @ tapari. co. uk Call: 03301 339 369
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