The World of Hospitality Issue 66 2025 | Page 8

CONTENTS

Issue 66 2025- THE WORLD OF HOSPITALITY-

Editor’ s Choice Furniture
Hospitality Services
10 The Arisa Lounge Chair furnishes Sydney’ s prestigious Castle Hill Country Club
16 The Lanesborough London The No 1 Bespoke Furniture Contractor
18 Your One Stop Solution
24 Illuminating Montcalm Mayfair
26 Timeless Craftsmanship for Boutique Hospitality
28 Made For Life Outdoors
34 Exceptional Coffee Made Simple with Rex-Royal and Roast & Ground
36 Design Meets Durability: Furniture for the World of Hospitality
44 Smell Good Station – Where Luxury Meets Affordability
46 Why Front-of-House Teams Are Ditching Spray Bottles for Ready‐to-Use Wipes
Design & Architecture
62 Sorrells x Row on 5: Wine, Design, and British Heritage on Savile Row
66 Designed to disappear: Curtain tracks that blend in beautifully
68 Luxury Lake District hotel and spa selects contemporary DRU gas fire for bar and restaurant
74 Boldstone Sculpture: Bespoke Artworks for Interiors, Gardens, and Hospitality Spaces
90 Tom Browns Restaurant, Nottinghamshire – A Luxury Redesign
92 Outdoor Furniture Crafted to Elevate Hospitality
96 Crafted for comfort and character: Viyar furniture projects in Amsterdam and Kraków
Catering Equipment
102 Setting the Scene: Christmas Styling Trends for Hospitality in 2025
106 What Do Michelin-Starred Chefs and QSR’ s Have in Common?
108 Husky Intelligent Fridges: Redefining Unmanned Retail
Flooring
114 Patent Approved for Karta’ s Hyper-Realistic Flooring Technology
116 Design-led luxury and the future of high-quality sustainable flooring
118 Instant pattern, effortless impact New Designers’ Choice floors from Amtico
Food & Drink
124 McWhinney’ s have a Sausage for all Occasions
126 Brakes Launches‘ Get Set Supply!’ to Support Smaller Suppliers
128 Mark Poynton returns to Cambridge with Ancient Shepherds
130 Defining Hospitality with Kylemark
132 Breathing Easy & Bug Free: Why Gozito Insect Screens Are a Hospitality Game-Changer
Lighting
134 Solar Lights as The Ideal Solution to Lighting Up the Industry – Food for Thought
Supplies & Amenities
136 The one-stop-shop for tiptop cellars
138 Is that bowl just made from leaves?
142 Do Not Disturb: Steaming in Progress
Technology
150 Picasso Digital: The Future- Proof Hotel PMS That Puts You in Control of Bookings and Revenue
152 Smarter Hotels, Sustainable Futures
158 Innovative Solutions to address Food Ordering Challenges in Hospitality
160 Compliance at your fingertips
Entertainment & Experiences
172 From Centre Stage to Centre Court; A Premium Experience from Keith Prowse
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