BAR NEWS
Henson ’ s Bar at Mimi ’ s Hotel Launches Decadent New Cocktail Menu
- HENSON ’ S BAR -
Soho cocktail bar Henson ’ s at Mimi ’ s Hotel , launches a brand-new cocktail menu celebrating forgotten classics that blend historical practises with the contemporary spirits . Under the expert guidance of bar manager Francesco Delfino , the new menu includes five distinct chapters ; Signature , Aperitivo , Classic , Vintage and Mocktails . A regular haunt for the vibrant Soho crowd , Henson ’ s Bar is a luxurious sanctuary in the heart of the city .
Forgotten Classics Highlighting the venue ’ s passion for cocktails from a bygone era , Henson ’ s Bar has included Vintage cocktails on their menu for the first time . These include the Martinez , which can be traced back to 1880 ’ s , made with Crocodile Old Tom Gin , Del Professore Classico , Maraschino Luxardo and orange bitters and the White Lady , originally conceived by Harry MacElhone in 1919 at Ciro ’ s Club in London , a combination of Creme de Menthe Tempus Fugit , Cointreau and lemon juice .
Icons Reinvented Signature cocktails feature inventive reinventions from Francesco and his team . Truffle In Paradise ; a luxurious serve , featuring truffle oil fat washed Maker ’ s Mark 46 combined with cocoa-like and buttery Cacao Tempus Fugit finished with Angostura bitters . The fruity BananaRama brings together ecoconscious Discarded Banana Rum , Brixton ’ s Market Row Rum , banana liqueur and lime for a truly tropical taste .
Classico Italiano A cornerstone of La Dolce Vita , Aperitivos play a dominant role on the menu , perfect for pairing with the bar ’ s charcuterie and cheese boards , all sourced from the finest local suppliers . Highlights include the Spritz Veneziano , a classic combination of Select Aperitivo , prosecco and a splash of soda , to transport guests to the ‘ the floating city ’ or take a trip to Italy ’ s fashion capital with a Campari Shakerato , featuring Campari , gin and grapefruit .
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