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the World Of Hospitality
Tartufo Trattoria
Image Credit: Andrey Bezuglov
chief during the working process, but also it increases
trust of guests to the restaurant. The highlight of the
establishment appears to be Stefano Ferrara wood-
burning stove made of stone in which the real Italian
pizza is baked.
In a color scheme we stuck to light tones, so the
interior was made airy and modest, with a pleas ant
impregnation of shades of brass. Visual accents are
placed by means of individually developed elements
of a decor and lighting. Unusual spaghetti lamps made
of modified oak veneer and designed by the industrial
designer Andrey Galushka hang down from a ceiling.
Contrast to these light and bright “spaghetti” make
the massive concrete lamps developed by Katerina
Sokolova.
trattoria logo laid with round logs. These logs are
mounted on the pins in a special niche looking like
a storage area for firewood. Another interesting idea
is implemented in the anteroom. Here we placed a
washstand in the form of a silo for grain storage and
when a visitor puts hands to an opening, the water
starts flowing instead of flour or grain.
Making these simple solutions, choosing such colors
and finishing materials we were able to convey the
atmosphere of a classic Italian trattoria. The entire
restaurant is filled with warmth and coziness. Here you
can relax with the whole family, as well as enjoy a taste
of real Neapolitan pizza and relax with a glass of good
wine on the picturesque terrace.
One of the walls of the main hall has the Tartufo
Website: www.yoddesign.com.ua