The Official U.S. Maple Syrup Almanac 2016 2016 | Page 36
VERMONT MAPLE SUGAR MAKERS’ ASSOCIATION
189 Vermont Route 15, Jericho, VT 05465, (802) 858-9444, [email protected], www.vermontmaple.org
SUMMARY OF SEASON
KYLE
BRANON of
Fairfield, Vt.
was named
Outstanding
Sugarmaker
of the Year at
the VMSMA
annual meeting in January.
Award was
presented
by Glenn
Goodrich of
Cabot, Vt.
ARNOLD COOMBS is presented with the Maple
Person of the Year trophy for his dedication and
hard work to promote the industry. Presenting
the award was Sam Cutting IV on behalf of the
Vermont Maple Sugar Makers Association.
T
he 2016 season will
almost certainly be
a memorable one, from
the lack of any meaningful snow accumulation
to several runs of sap that
exceeded anything seen in recent history.
Some of these operations report making 10-20 percent of their entire crop in
24 hours. All in all, it was an average to
above-average year for most producers.
Early warm temperatures allowed pro-
ducers to make syrup in late Januaryearly February and the season extended into mid-April for many producers.
Despite the lack of a typical winter and
some warmer than usual days in March,
the night time temperatures were cold
enough in most locations to keep sugaring. A lack of many reports of widespread
off flavor suggest that this year was good
in terms of flavor.
There have been many reports of below-average sap sweetness while other
producers report average to above-average sweetness this year. Many producers report making either predominantly
lighter or darker grades of syrup. Some
producers saw an uncanny amount of
light syrup (Golden and Amber) while
other report making very little light syrup and producing mostly the darker end
of Amber, Dark, and Very Dark syrup.
Matt Gordon, VMSMA executive director
& Mark Isselhardt,
UVM Extension maple specialist
OFFICERS
Pam Green
Chair
Rutland
[email protected]
36
Emma Marvin
Vice Chair
Lamoille
emma@butternut
mountainfarm.com
Mark Bigelow
Treasurer
Caledonia
[email protected]
Don Bourdon
Secretary
Windsor
[email protected]
U.S. Maple Syrup Almanac
2016