The Ocelot Oxford and Newbury 121 July 2016 edition | Page 35
Brewery Bird
Why not try something new
this summer?
The Beer Column by Brewery Bird
Ah Summer. According to the seasons, it apparently
starts in June, but I think we can safely say that wasn’t
the case. Not in terms of rainfall vs big yellow ball in
the sky anyway. But we’re apparently assured of better
weather over the next few weeks so what better way to
anticipate this than checking out a few thirst-quenching
brews from three local micro-breweries you may or may
not be familiar with!
LAM Brewing, Sandford-on-Thames, Oxon
Founder Kurt Moxley started brewing in October
2014 in his kitchen, but happily earlier this year he
was able to move into a purpose built brewery. Kegs,
cans and a much awaited fourth beer RYE NOT will
hopefully be hitting Oxford bars soon. LAM (which
stands for Laugh A Minute) started with three bottled
beers, including the rather quaffable Happily Indian
Summer 3.5%ABV- a hazy amber session ale, glorious
flavoursome creamy-citrus textures from the late
addition of coriander, aroma packed with floral and
fruity tones from the dry hopping. A light quaffing
real beer. (Bottle-conditioned 330ml – available from
Oddbins, Oxford)
Indigenous Brewery, Chaddleworth, Newbury
I first stumbled across Indigenous Brewery at the
2015 Reading Beer Festival where brewer Kevin Brady
was offering samples from various unlabelled bottles
– my favourite of which at the time was a 4.5% stout.
Kevin started brewing (for research purposes) in 2011,
and spent subsequent years testing out his brews on
unsuspecting villagers at local events – most of whom
I imagine are now loyal customers. Summer Solstice
Pale at 4.1% is an English pale ale with grassy, biscuit
and citrus aromas. Quite dry, but refreshing on a hot
summer’s day with malty cereal flavours followed by a
hint of lemony citrus. Available in cask (ask your local
Freehouse to oblige) and 500ml bottle-conditioned from
Inn At Home, Newbury and other discerning outlets.
Beer Bores, Colerne, Wiltshire
Beer Bores are old chums and drinking buddies Mark
Hempleman Adams and Paul Dabson who were the
original founders of Box Steam Brewery in 2004. BSB
was sold on in 2007 and the pals have spent subsequent
years drinking beer and moaning about not brewing
beer. So in January 2015, they took the plunge once
more and Beer Bores was born. Toad Stabber was the
first brew (which this drinker has yet to try), but it’s the
Wiltshire Blind House a 4.6% dark but hoppy and fullbodied beer (which the less inebriated may remember
was once a core beer of the original BSB line-up) that
has caught on. This was named to celebrate the Blind
Houses of Wiltshire which were smallish stone buildings
often used to lock up local drunkards. Sounds like
another good idea - more beers available from July
onwards, and rumour has it, their own gin at some point.
Other brews to look out for:
- Haresfoot, Berkhamstead, Sun Dial 3.8% Golden ale
- Philsters Ales, Little Haseley - 4.2% Hoppy Pale Ale
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