The NYSpectator February 2013 | Page 3

NYC IS MORE THAN FAST FOOD OR BRUNCHES.

The restaurants offer a variety of luxurious food and not always have to be high level. The trick is knowing how to find the right place. Among the most famous, we should mention Oriental Garden in

Chinatown, Balthazar in Soho

or The Dinner in Meatpacking

Distric.

Crème de la crème

The most commented and recommended was the Jean-Georges in New York's Upper West Side neighborhood, for its luxurious amenities and exquisite dishes.

A dessert: Chocolate foundant with vanilla ball

or pistachio jelly with nougat ice cream.

First course: Caramelized Foie Gras accompanied with lychee gelee.

RECOMMENDED THIS WEEK:

written by Karen Bynes and photographed by Jay McLayer for The NY Spectator. Feb/2013

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FIND YOUR PLACE: