Iranian Beluga Caviar
"Almas"
around
$35,000 per kg
According to the Guiness
Book of World Record, this
variety of caviar is the most
expensive in the world and it
comes from the eggs of an
extremely
rare
albino
sturgeon, found in the
Caspian Sea, that is around
60-100 years old.
Photo: azureazure.com
Yubari King - up to
$20,000 for a 8 pound
pair
Grown in the greenhouses in
Yūbari, Japan, the Yubari King
Melon is valued for its exquisite
proportions and flavour.
Photo: bornrich.com
The Golden Opulence Sundae
- $1,000
The Golden Opulence Sundae was
served at Serendipity 3 for the
restaurant's 50th anniversary in 2004
and was named the most expensive
sundae by the Guinness Book of World
Records. The sundae is made with
Tahitian Vanilla ice cream, 23 carat
gold leaf, Amedei Porceleana (the
worlds most expensive chocolate),
candied fruits, gold draggets, truffles,
marzipan
cherries,
and
topped
Photo: Courtesy: Serndipity with Grand Passion Caviar.
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