The Ketogenic Dialogue The_Ketogenic_Dialogue | Page 33

Every kitchen needs a sharp set of knives for chopping veggies, bread, and meat. I got these
knives for Christmas last year and I use them every day! Click the image to buy from Amazon.
Do you have to scrub and scrub your cutting boards to get all that smashed food off of it? And
you still can’t get it clean? This leftover food can lead to microbes that lead to food poisoning.
I threw all of my cutting boards in the trash and bought these anti-microbial cutting boards. Click
on the image to buy from Amazon.
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