Karen Booth-Burns is our regular queen of French cuisine. A freelance food and travel writer, recipe developer and food stylist with a passion for local, seasonal ingredients. She has an award winning blog and runs a seasonal cookery school in SW France. www.lavenderandlovage.com
Peter Jones is our regular columnist. A writer and photographer with a French mother and a Welsh father, he brings a fresh insight to the world of travel writing. He lives in Oxfordshire, UK and is a freelance writer for newspapers and magazines.
Dr Terry Marsh is a regular contributor to The Good Life France. He has written extensively for magazines and produced guidebooks for walkers to the French Pyrenees and the French Alps. He runs the France travel website - www.francediscovered.com and www.lovefrenchfood.com
Lucy Pitts is a freelance writer and Deputy Editor of The Good Life France. She divides her time between France and the UK. Her favourite place is the Vendée area, known as the Green Venice of France, where she runs a gite: www.lemoulin-frenchholidayhome.com.
Our Contributors in this issue....
Philip Sweeney has written and broadcast on culture and travel in the French-speaking world for three decades, for the Independent, the Telegraph, BBC Radios 3 and 4, and many other media. He is working on books on the French and Algeria and on Cuba seen through its food.
Gai Reid is a writer and television producer in Australia who says her strong and inexplicable connection to France has generated many moments of bliss and hundreds of stories. She has written a book called “Postcards from France”. Find out more at www.postcardsfromfrance.com
Editor: Janine Marsh, Deputy Editor: Lucy Pitts
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Front cover, Paris in autumn: credit Amelie Dupont, Paris Tourist Office