The Gold Book of Trikala | Page 45

With a tradition going back to 1928, this new-age butcher shop introduces the locals into new cuts, like tomahawk, rib-eye and Black Angus, with meats of excellent quality, specialised staff and a fancy style! In an ultra modern space, the customer will find an endless culinary treasure and can choose from a wide range of special meat options, pure cured meats and premium cheese products. Highlight: Don’t be surprised by the menu with hand-prepared dishes, offering everyday homemade tastes for the family table! ΚΑΘΗΜΕΡΙΝΆ 07:00-21:00 | DAILY 07:00-21:00 28ης ΟΚΤΩΒΡΊΟΥ 36 , T. +30 24310 63160 MEAT HALL KALLIAGRAS | 36 28is OKTOVRIOU STR. 45