THEGAYUK APRIL/MAY ISSUE 3
2014
RECIPE
TRADITIONAL IRISH SODA BREAD
by Dermot O’Sullivan
Method
Shopping List
•300g Wholemeal
Flour
•300g Plain Cream
Flour
•25g Unsalted
Country Butter
•1 Level Tsp Bread
Soda
•1 Level Tsp Salt
•425ml-550ml
Buttermilk
1. Preheat the oven to 230°C Gas Mark 8. Sieve the
plain white flour, bread soda, and salt into wide deep
bowl. Add