FOOD
A TWITTER CHAT ORGANISED BY RECIPE DABBA WITH P
PARTICIPATES TOO.....HERE IS TO HOW EXCIT
Here are a few questions that
we , the Team TFI asked Pooja
and got answered by her.
POOJA KHANNA
@2BlissOfBaking
1) The funniest incident that
you had while cooking............?
Pooja: Many many incidents
can write a book..spoiled ,
burnt, undercooked , dropped
and many many more.
2) One misconception about
Food and Cooking that you
would love to change...........?
Pooja: Cooking is dif�icult and
time consuming . you can get
awesome dishes on table under
15 minutes
3) A vegan dish that you love
cooking would be............?
Pooja: My very own �lourless
sugarless chocolate gooey cake.
4) A city that comes to your
mind when it comes to food....?
Pooja: My hometown Amritsar
#punjabifood.
5) A celebrity for whom you
would love to cook a dish...?
Which dish would it be.....?
Pooja: Nigella.
6) What according to you
makes a good Food Blog....?
Pooja: The pictures, recipes/
content , your communication
with readers frequency and
many more.
7) Your favorite restaurant
and cuisine there in Delhi
would be.................?
Pooja: not visited Delhi much,
but Amritsar all good road side
food.