The Farmers Mart Oct/Nov 2016 - Issue 48 | Page 60
Bowes Green Farm
T: 01937 581011
www.earthmill.co.uk
Marston House, Walkers Court,
Wetherby, LS22 7FD
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60 Oct/Nov 2016 www.farmers-mart.co.uk
there are no longer the same
number of dairy farms about
as there used to be, but we do
get to Leyburn most weeks with
calves.
“I try not to buy extreme
cows because we want strong
cows that are going to last.
They need to walk well and
have good udders. We’re
looking for at least five or six
lactations and we have some
that are still producing what
we’re looking for at seven
or eight lactations. Looking
after cows’ feet is something
we are very conscious of
especially with the amount of
concrete here so we have foot
trimmer Richard Anderson out
regularly.”
The lower yielding cows and
those that are in-calf graze in
the fields with the high yielders
inside. The in-calf cows are
brought in three weeks before
calving.
The Sowrays harvest grass
and wheat.
“We have 200 acres of
grass that we get two cuts
from with first cut usually
around 21 May, sec ond cut
this year was 13 July. We
also have 135 acres of winter
wheat variety Santiago.
This year we also had some
spring wheat as 20 acres
of winter wheat had to be
re-drilled because it had too
much water last winter. It’s
heavy-ish clay land and we