The Farmers Mart Jun-Jul 2018 - Issue 57 | Page 49
PROSPECT FARM 49
• JUN/JUL 2018
73244 - Preston Steel Structures -16TH.pdf 1 12/06/2018 12:06:15
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CM
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CMY
K
Manufacturing & supplying
Structural Steel for 25 years
We are proud to be associated with the
Houseman family of Prospect farm.
Tel: 015242 51542
Email: [email protected]
www.prestonsteelstructures.co.uk
Ryecroft, Newby, Clapham, Nr Lancaster, LA2 8JD
72999 - Colman Tyres of Otley - 16TH.pdf 1 06/06/2018 12:20:33
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Colman Tyres
OF OTLEY
DEDICATED TO PUTTING
YOUR NEEDS FIRST
CM
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CMY
K
Proud Suppliers to the Houseman
family at Prospect Farm
Call us on 01943 466 626
Email [email protected]
www.colmantyresotley.co.uk
Nick has been on the sheep committee of
Otley Show for many years and completed
his three year stint as show president at this
year’s show in May. He’s also previously been
show chairman and vice chairman.
‘Otley Show is the first in Yorkshire’s agri-
cultural show summer season and this year
we had glorious weather. That’s not always
the case. I always feel that for exhibitors to get
livestock in tremendous condition by then is
a real achievement and they do. I don’t show
livestock but my grandmother Hilda House-
man once won the butter classes.’
‘ Julie has been in the
catering business for 29
years and still goes at
120mph 23 hours a day
’
Farnley Estate YFC is another mainstay of
the Houseman family.
‘I’ve been chairman and president as
well as having been heavily involved as
a member. Julie is a vice president and
John was very involved too. It’s a fabulous
movement.’
The Housemans’ latest challenge is how
the rerouting of the A59 that is planned to
scythe through their farmland will affect
their land and farm enterprise at Hall
Farm.
ly. When the price goes down you just save
on anything you can.’
One of the biggest pressures always faced
by farms of any size regardless of a family
farm or huge scale operation is the weather.
Nick believes the past year’s inclement condi-
tions have been unsurpassed in his career.
‘We had such an evil lambing time. It’s the
worst I’ve had in 51 years and was relent-
less. We’ve had it colder and wetter in short
stints but what we had through until April
and May from last August was just evil. We
had the parlour freezing up while we were
milking, we had rain when snow was on the
ground. We couldn’t get a third cut of silage
here last year or a second cut at Blubber-
houses, which has meant increased cost in
buying in maize silage.’
‘We have 220 Swaledale ewes that we put
to the Blue Faced Leicester tup producing
Mule lambs and then a small flock of 60 Mule
ewes. There are also 110 Mule hoggs we lamb
and 70 we don’t, but age is taking over and
I’ll be stopping with them in a few years as
John hasn’t the same interest. He’s also busy
enough with ensuring the rest of the farm
runs smoothly. We sell the majority of our fat
lambs at Wharfedale Mart but I took some to
Skipton as stores during the last back end.’
‘Julie has been in the catering business for
29 years and still goes at 120mph 23 hours
a day. I couldn’t do what we do without
her and how she manages everything is still
beyond me, but she does.’
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