The EVOLUTION Magazine September 2025 | Page 6

It seems like the years and seasons quickly fly by. This month, we transition to the fall season, mirroring the rapid changes and progress that have transpired within the Missouri cannabis industry over the past five years. Since the launch of this magazine in 2019, the industry has undergone significant transformations, just like the seasonal shifts. As with the changing seasons, every industry and business evolves, adapting to the challenges and opportunities presented. While there have been occasional challenges, the Missouri cannabis industry has consistently shown resilience and growth. Ultimately, the benefits of this growth are evident in the increased availability of flower, and the ever-expanding product offerings for consumers.

The fall season also signals the time to harvest crops. For the last four years, we’ ve followed and reported on Honey Green Farms, one of Missouri’ s largest outdoor cultivation facilities in Joplin. Each year, its cultivation team has consistently exceeded expectations. In the first year, they established the field; in the second year, they gained experience in cultivation; in the third year, they optimized their practices; and now, in the fourth year, they anticipate recording the largest outdoor harvest per pound that our state has ever seen, according to Honey Green’ s cultivation partner, Mac Briggs. Honey Green brands of flower, Yum-eez gummies, and Wavelength vape products are available throughout the state. Read more about Honey Green and its record-breaking harvest on page 28.
The variety of ever-expanding product offerings is impressive, but this might be the most unique Missouri cannabis product we’ ve seen so far. Missouri’ s Own, by Missouri-based Show-Me Organics, recently released its Missouri’ s Own infused BBQ Seasoning, perfectly timed for football tailgating season. You never expected BBQ Seasoning infused with 100mg( per bottle) of nano THC, did ya?
The company says its new infused BBQ seasoning will elevate your grilled meat, poultry, or fish to new heights. A little dash will also spice up your sides, set off your sauces, or fire up your favorite munchies with an extra kick. The seasoning is a crafted blend of gluten-free and non-GMO ingredients. Along with the Missouri’ s Own brand, Show-Me Organics produces the Vivid and Buoyant Bob brands, and owns Blue Sage dispensaries in Belton, Carthage, Lebanon, St. Louis, and Valley Park, MO, offering Deli-Style Flower. Watch for the new infused BBQ seasoning at Blue Sage and other dispensaries near you!
Writer Samantha Blum, chairwoman of the Missouri Microbusiness Association and founder of Bud Wizard, a women-owned microbusiness cannabis cultivation facility specializing in indoor aeroponic cultivation craft cannabis, shares the latest news about new microbusinesses that recently opened. Check out page 34.
Missouri marijuana retailers’ growth continues to set record sales. July sales data from the DHSS reported a record $ 129.66 million in sales during the month. Adult-use purchases totaled $ 114.91 million, and medical sales totaled $ 14.75 million. Missouri’ s year-to-date marijuana sales for 2025 have reached roughly $ 883.41 million, with the majority of revenue— over $ 700 million— generated from adult-use sales.
Enjoy the fall season and maybe some infused BBQ seasoning at your next tailgate party.
6 September 2025

From

Bill Cromwell, Publisher

TheEditor

, Editor-in-Chief

Fall Season Signals Harvest Time

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