The East Community Guide - Gainesville, FL May 2018 The East Community Guide | Page 10

Easy Jamaican Beef Patties
Ingredients
1 lb ground beef
1 tbsp curry powder
1 tsp garlic powder
1 tsp onion powder
1 medium onion chopped
1/3 cup green onions
1 large bell pepper chopped
2 tbsp soy sauce
1/2 tsp ground black pepper
1 tbsp all-purpose flour
1 1/2 cup panko bread crumbs
1 egg yolk
pastry
2 cups all-purpose flour
1 tbsp curry powder
1/2 cup cold butter cubed
3 tbsp ice water
Instructions
1. Combine 2 cups flour, 1 tbsp curry powder, 1/2 cup cold butter,
and 3 tbsp ice water. Mix the ingredients well. Empty the
ingredients onto a floured flat surface, and knead.
2. Once the dough is formed, cover it and place it in the refrigerator
for 45 minutes.
3. In a large pan add the ground beef, and all the seasonings. Once
the meat is browned add in the onions, and peppers.
4. Drain the fat from the pan, then add in the flour, soy sauce, and
panko.
5. Turn the heat off and remove the pan from the burner.
6. Flatten out the pastry, and cut into sections big enough for
patties.
7. Place meat filling in the middle of a pastry, fold over, and seal the
edges with a fork. (watch my video tutorial).
8. Place all of the patties on a cookie sheet. Brush the egg yolk on to
the patties.
9. Bake the Patties on 400 F for 20 minutes.
10. Serve!
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