The Coshocton County Beacon September 26, 2018 - Page 13
Ridgewood tops Strasburg
Coshocton Farmers
Market off ers
fall favorites
WEST LAFAYETTE – Ridgewood’s girls’ golf team took
on Strasburg on Sept. 19 at Willandale Golf Course in
Sugarcreek.
Ridgewood’s team score was 190 and Strasburg’s was
200. Individual scores for the Generals were: Lexi Zim-
mer – 42; Sadie Wilson – 45; Brianna Brady – 47; Hallie
Reed – 56; Ally Dotson – 57; and Sydney Matis – 57.
Ridgewood then competed in the IVC Post Season
Tournament on Sept. 20 at the same golf course. Th e
Generals’ team score was 383, which earned them third
place. Individual scores were: Sadie Wilson – 83; Lexi
Zimmer – 90; Sydney Matis – 103; Brianna Brady – 107;
Hallie Reed – 117; and Ally Dotson – 131.
Mary Meyer | Contributed
RHS volleyball defeats
Newcomerstown
WEST LAFAYETTE - Ridgewood High School volleyball
defeated Newcomerstown at home by scores of 25-16,
25-17, and 25-12.
Th e Generals were led by: Morgan Matis had 10
kills, 10 digs, two blocks, four points and two aces; Ab-
bey Kellish had 16 digs, seven kills, fi ve points and fi ve
aces; Sydney Zinkon had 13 assists, three points and
one ace; Kalie Rettos - 11 digs, fi ve kills, eight points
and three aces; Aleeah Cabot - 16 assists, six points
and one ace; Jaelyn McGee - fi ve kills and two blocks;
Carly Griffi th - nine digs.
Contributed | Beacon
WILLIAM ALBERT, INC.
Sand, Gravel, Fill Dirt & Limestone
Crane Service - Trucking
Sewer - Water Lines
1300 Cassingham Hollow Road - Coshocton, OH 43812
Office: 740-622-3045 • williamalbertinc@gmail.com
0004_080818
GENERAL EXCAVATING
Due to the rain-out of the Sandy Valley match on Sept.
17, the front nine of the post-season tournament was
used to replace it. Ridgewood won this match with a
team score of 192. Th ey were led by: Sadie Wilson – 44;
Lexi Zimmer – 45; Sydney Matis – 51; Brianna Brady –
52; Hallie Reed – 56; and Ally Dotson – 66.
Contributed | Beacon
RHS defeats Garaway
WEST LAFAYETTE - Ridgewood volleyball defeated Gar-
away away by scores of 25-22, 25-21, 27-25.
Th e Generals were led by: Morgan Matis - 10 kills,
one block, fi ve points, and two aces; Sydney Zinkon –
seven assists, fi ve points and two aces; Abbey Kellish
- 17 digs, four kills, three points and two aces; Carly
Griffi th - 18 digs; Aleeah Cabot - 13 assists; Jaelyn Mc-
Gee - fi ve kills and four blocks; Kalie Rettos - six points
and one block; and Maddy Colvin - 10 digs.
Contributed | Beacon
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ACTIVITIES
Monday, Oct. 1
Monday, Oct. 1
10:00 Senior Exercise Class
Mushroom & Swiss Burger
10:30 Grocery Bingo
(Sauteed Mushrooms & Onions) 10:30 Silversneaker Strength
Tater Tots, Apricots, Bun & Milk
& Balance
Tuesday, Oct. 2
Country Fried Steak,
Mashed Potatoes, Carrots,
Orange, Bread & Milk
Wednesday, Oct. 3
French Toast, Sausage Links,
Hash Browns, Pears,
Orange-Pineapple Juice, Milk
Thursday, Oct. 4
COSHOCTON - It’s now offi cially fall, and autumn produce
is abundant at Coshocton Farmers Market downtown.
Shoppers can fi nd favorite fall produce: Local apples
and plums, pumpkins, butternut and acorn squash,
as well as other winter squash such as hubbard and
turban. Colorful gourds, Indian corn, and chrysanthe-
mums are available, too, for fall décor.
Other fall produce from local farms and gardens
includes potatoes, sweet potatoes, carrots, onions, sweet
and hot peppers, Swiss chard and kale. Cool weather
crops like lettuce and salad greens are making a come-
back, too. And shoppers can still fi nd some green beans
and beets.
Market bakers off er cutou t cookies in fall themes,
date pinwheel and pecan cookies, homemade pies and
breads. Crafters sell many unique items, including
hanging towels, tote bags and baby bibs with favorite
sports and seasonal logos, wooden primitives in au-
tumn colors, and homemade soap, lip balms, body
butters and scrubs with fall fragrances. Th e holiday
gift-giving season is right around the corner.
Coshocton Farmers Market is open every Saturday
through Oct. 27. A harvest festival is planned for Octo-
ber 6, with special attractions for children, including
trick-or-treating, scarecrow building sponsored by
Clary Gardens, and face painting by CECA (Coshocton
Environmental and Community Awareness). Other or-
ganizations participating include the Coshocton Public
Library, WIC (Women, Infants, and Children), Coshoc-
ton County Farm Bureau, and the Johnson-Humerick-
house Museum.
Th is recipe from tasteofhome.com makes an old-fash-
ioned dessert that’s comforting and never out of style.
Pumpkin Bread Pudding
4 cups cubed day-old whole wheat bread
1/2 cup chopped dates or raisins
1/3 cup plus 2-1/2 tablespoons chopped pecans,
divided
2 cups whole milk
1 cup cooked and pureed pumpkin
2 large eggs, separated
2/3 cup packed brown sugar
1-1/2 teaspoons ground cinnamon
3/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/8 teaspoon ground cloves
Half-and-half cream or whipped cream (optional)
Combine bread cubes, dates and 1/3 cup pecans;
place in a greased 2-qt. shallow baking dish. In a bowl,
combine milk, pumpkin, egg yolks, brown sugar, and
seasonings. In a small bowl, beat egg whites until stiff ;
fold into pumpkin mixture. Pour over bread cubes and
toss gently. Sprinkle with remaining nuts. Bake uncov-
ered at 350 degrees for 1 hour or until a knife inserted
in center comes out clean. Serve warm or chilled with
cream, if desired.
Th e Coshocton Farmers Market is open 8:30 a.m. to
noon Saturdays, from May through October, on the 300
block of Main Street in Coshocton. For more informa-
tion, visit Coshocton Farmers Market on Facebook.
THE BEACON 13
www.coshoctonbeacontoday.com
SEPTEMBER 26, 2018
Oven Fried Chicken Thigh,
Diced Potatoes, Mixed
Vegetables, Diced Peaches,
Dinner Roll & Milk
12:45 Silversneaker Strength
& Balance
Tuesday, Oct. 2
9:00 Cardio Drumming
10:30 Mindful Meditation
11:30 Ohio Secretary of State
Liason voting presentation
1:00 Produce Pick-up
(arrive no earlier than 12:45)
Wednesday, Oct. 3
10:00 Senior Exercise Class
10:30 Silversneaker Strength
& Balance
12:00 PERI Meeting
12:45 Silversneaker Strength
& Balance
1:00 Book Club
Thursday, Oct. 4
9-11 Line Dancing
11:30 Presentation on Issue 1
By County Prosecutor
Egg Salad Sandwich,
Jason Given, Sheriff Tim
Broccoli Soup, 100% Fruit Juice,
Rogers & Common Pleas
Court, Judge Robert
Fruit Yogurt, Crackers,
Batchelor
Bun & Milk
1:00
Bible
Study
0061_092618
Friday, Oct. 5
SOUP OF THE MONTH:
Ham & Bean
Served 11-1
Takeout or Eat-In
$3 ea. includes Breadstick
SALADS AVAILABLE!
Served 11-1
$3 ea. Takeout or Eat-In
Choice of Toppings & Dressings
Friday, Oct. 5
10:00 Senior Exercise Class
10:30 Silversneaker Strength
& Balance
11:00 Blood Pressure Checks
By Signature
12:45 Silversneaker Strength
& Balance
If you need transportation to the Center for
meals, activities, or weekly grocery shopping,
call us at 740-622-4852 to schedule your ride
at least one day in advance.
To access ingredient content, please
call Bud Moore 740-622-4852
Please call one day in advance to make
reservations for lunch.
All seniors are welcome: bring a friend!
Call for more information: 740-622-4852
Coshocton County Senior Center
201 Browns Lane, Coshocton • 740-622-4852
Center hours are Mon. - Fri. 8 a.m. to 4:30 p.m.