The Contour of Luxury Spring/Summer 2020 Issue | Page 359

As the Editor-in-chief and Publisher of the luxury blogAzine™
The Contour of Luxury™ it is my objective to present to my
jetsetter, well-heeled readers with articles that relate to their
lifestyle and which satisfy their palate for the unexpected, the
exclusive and the delectable. I believe that I have delivered on my
repute with this display of the world’s most avant garde beverage,
Luvienz champagne. Luvienz has formulated a revolutionary
patented caviar extraction process, and expertly blends caviar
extract with the finest French sparkling wine by Luvienz artisans.
I find this combination to be quite seductive, enticing and
smoothly charming. Read on and sip more information about this
luxurious symphony in a bottle...as there are only 999 cases
produced per year...for the world.
~ALEXIS