The Christmas Table: Christmas recipes and tutorials A celebration of all things Christmas! | Page 166

Mr Rudolf
You will need:
• Red fondant
• Black fondant
• White fondant
• Brown gel paste
• Buttercream

• 2cm and 1cm leaf cutter
• 0.5cm, 1cm, 1.5cm, 2cm
2.5 cm , 7cm circle cutter
• Wilton blade tool
• Paint brush
• Craft knife
• Fondant roller
• A Cupcake

Step 1:

Step 2:

Roll out a small proportion of brown
fondant and use a 7cm circle cutter
to cut.

Using the 2cm and 1cm leaf cutter
cut out Rudolf’s ears and 1.5cm,
2cm and 2.5cm circle cutter , cut out
the circle shapes .

Step 3:

Step 4:

Apply the shapes with a paintbrush
and water to the topper.

Using circle plunger cutters ( 0.5cm
and 1cm ) cut out the eyes. Free
hand cut the sparkle ( white moon
shaped fondant) for Rudolf’s nose.

Cute Christmas Cupcakes | 166