The Cellar Door Issue 09. Salud Spain. | Page 37

Bush vines distinguish traditional Spanish vineyards( Photo courtesy of Campañía de Vinos Telmo Rodríguez).
Spain’ s grapes grow in a multitude of soils and climates, from lush Mediterranean to arid desert
( Photo by Carol Fletcher).
Storing cava on riddling racks at Cava Freixenet( Photo by Carol Fletcher). the Result
Spain’ s unique culture and climate have positioned it as a leader in the Old World’ s wine industry. The amazing diversity of Spanish wines makes them attractive to any palate. Moreover, Spain is being energized by a whole new generation of savvy vine growers and winemakers, who are blending a healthy respect for tradition( including traditional Spanish grape varieties) with innovation and new technology. The result is a range of unique, quality-driven wines that are being celebrated around the world. If you have not tried Spanish wine lately, it is time to raise a glass and say:“ What about Spain!”

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