The Cellar Door Issue 07. The Australia Issue. | Page 44

banville & jones wine institute

WINE APPRECIATION: BASICS PROGRAMS Discover the world of wine with our relaxed, fun, and informative Wine Basics programs. All Basics classes run from 7:00 – 9:00 pm in the Tuscan Room. Class sizes are limited to ensure a great learning experience!
Wine Basics, Level 1 This two-evening course is designed for the beginner wine enthusiast. The classes cover wine styles, major wine grapes, and tasting. October 20 & 27( Wednesdays) February 16 & 23, 2011( Wednesdays) March 16 & 23, 2011( Wednesdays) Cost: $ 79.00 per person
Beyond Basics, Level 2 This is a four-evening intermediate course for those wanting to taste through the wine world. Interactive classes cover major wine regions, wine styles, and the scandals that created them! January 20, 27, February 3 & 10( Thursdays) Cost: $ 159.00 per person
ISG CERTIFICATION Since 2002, Banville & Jones has proudly presented the International Sommelier Guild( www. internationalsommelier. com) wine studies programs. Designed especially for hospitality, service, and restaurant professionals, the ISG program is also suitable for amateur enthusiasts.
ISG Wine Fundamentals Certificate, Level 1 This introductory course for the wine novice or enthusiast covers sensory evaluation; wine terminology; grape growing and winemaking; food and wine matching; wine storage and aging; and wine service. Wine is explored by grape variety. Approximately 50 wines will be tasted, including fortified and sparkling wines. To obtain certification, students must pass a 60-question, 1-hour multiple-choice exam. Duration: three hours, once a week, for eight weeks( nonconsecutive) Starting: January 10 and April 4( Mondays) Cost: $ 600.00, includes GST
Please see www. banvilleandjones. com or contact us at 948-WINE( 9463) for further information about our Basics classes. Cancellation policy is in effect. Gift cards are available for Banville & Jones Basics classes.
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