All aboard the
PINEAPPLE
EXPRESS
This we can defi nitely get on board with! A Pineapple Express-inspired
cocktail with family-harvested hemp seeds at its heart.
You will need:
- 1.5oz Gindica Gin
Gindica Gin uses
hemp seeds from
a family farm in
Wiltshire, in the
UK!
- 0.5oz Simple Syrup
- 2 dashes of Bittermens Hopped Grapefruit
Bitters
- A couple of chunks of pineapple to muddle
- Soda water to top up
Method:
Add all of the ingredients to a shaker and
muddle with a couple of pineapple chunks.
Close and shake vigorously with ice for at
least 20 seconds.
Double strain into a large whiskey
glass or any tall glass.
Serve over crushed ice.
Garnish with a dried pineapple
disk and pineapple leaf.
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