FOOD & DRINK
47 festive Yuletide chocolate with gingerbread syrup . For a classic treat , enjoy rich hot chocolate with whipped cream , and top it off with macarons and marshmallows .
From 13 November to 5 January , enjoy a pictureperfect festive afternoon tea featuring seasonal delights like a Rudolph pecan tart , a mint chocolate macaron wreath and a plum and chestnut mousse ‘ bauble ’ alongside delicate finger sandwiches and orange and cranberry scones . And for the little ones ? They ’ ll love getting hands-on with the children ’ s afternoon tea , complete with fun interactive activities like biscuit decorating and cupcake crafting . It ’ s a magical experience for all ages !
For bookings and further information , visit panpacificlondon . com
ISSUE 67 2024 THE ART OF LUXURY