The Art of Luxury Issue 67 2024 | Page 34

34 LUXURY TRAVEL
Alongside the impressive hot chocolate ’ s , The Athenaeum ’ s Winter Fizz Terrace also has a selection of festive cocktails , starting at £ 17 . Standout serves include :
• Merry in Mayfair – Hayman ’ s gin , mulled wine reductions , grapefruit cordial topped with Gusbourne Brut
• Sleigh the Day – Respirited vodka , Lillet Blanc , Choya Umeshu , Pickled Plum topped with Gusbourne Rosé
What ’ s more , the hotel ’ s partnership with Gusbourne Wine will extend to the terrace , where a range of serves are available by the glass , half bottle and full bottle .
CHRISTMAS DAY
On Christmas Day , the seasonally inspired British restaurant will host an enticing four-course feast allowing diners to sit back and enjoy whilst the hotel takes care of everything … including the washing up !
Available on the 25thDecember between 12:00pm and 16:30pm , diners can tuck into :
To Begin , a choice of :
• Creedy Carver Duck Rillettes with pickled walnuts
• Brown Shrimp , Taramasalata , Tobiko
• Overnight Sourdough and cultured butter
Starters include :
• Potted Dalston Hens ’ Egg accompanied by smoked potato , green onions and preserved truffle
THE ART OF LUXURY ISSUE 67 2024