The Art of Luxury Issue 58 2023 | Page 33

LUXURY TRAVEL
33
bergamot ; or ASH combined with the Breva woody fragrance , and its floral undertones and hints of cedar wood blended with ingredients such as hibiscus vermouth , apple , rose and prosecco .
Giuseppe Trovato , Rooftop Manager at Terrazza 241 says : “ We are incredibly excited to launch this unique and experiential cocktail concept in partnership with Acqua del Lario . It gives our guests the opportunity to discover local fragrances paired with delicious and refined cocktails , created by myself and head bartender Ludmila Samohin , in a fun and interactive way .”
THE DESIGN
Boasting an enchanted atmosphere surrounded by the magnificent backdrop of rolling mountains , lush foliage , and the crystal blue shores of the iconic lake below , Terrazza 241 is the perfect setting for unforgettable moments , whether an informal lunch with your loved ones or important business meetings .
Enriching the outdoor space , the exclusive new design introduces a bright and airy glass house structure allowing diners to delight in breath-taking 360-degree views throughout the seasons . Adorning the restyled interior are sumptuous furnishings including plush sofas , snug armchairs , and elegant pieces throughout , framed by verdant bountiful plants .
Matthias Welzel , General Manager at Hilton Lake Como comments : ‘ We are absolutely thrilled to launch the newly designed Terrazza 241 in perfect time for the spring and summer season . We look forward to our guests enjoying the beautiful surroundings and exceptional gastronomic offering .”
‘ SENSE , SIP AND REPEAT ’ AT TERRAZZA 241
Guests and locals alike can ‘ sense , sip and repeat ’ with the delectable new medley of sensory tipples in partnership with Comobased perfume company Acqua del Lario . Cocktail enthusiasts will have the chance to choose between four niche ‘ Acqua del Lario ’ perfumes theatrically presented in a lavish box , with each fragrance inspired by Lake Como , named after Como winds and linked to cocktails on the menu .
The mouth-watering selection features four signature cocktails characterised by a sensory experience ; four smoked cocktails created with different smoking techniques ; four coffee-based cocktails perfect for an after-dinner aperitif and four mocktails for the sober curious .
Amongst the full offering , guests can opt for the NOVA ; combining the Ventone fresh fragrance paired with Mountain pine gin , lime , green tea and bergamot orange , denoting a freshness and zest accentuated by the citrus notes of grapefruit and
Issue 58 2023 THE ART OF LUXURY