LUXURY TRAVEL 75
ABOUT CAP ST GEORGES HOTEL & RESORT
Seamlessly blending into the unique surrounds of the Akamas National Park , east of Paphos , the Cap St Georges Hotel & Resort has been crafted from natural local stone , enveloped by verdant gardens brimming with centuries-old olive trees , and adjacent to the crystal clear waters of the eastern Mediterranean .
The resort features 202 rooms and suites , some with private pools , plus an impressive 7 bedroom Presidential Villa . Extensive facilities include :
• 130m private beach cove
• Thalassa olympic sized outdoor pool
• Two further family-friendly pools
The guests chefs boast 1-3 stars , and include Rui Silvestre , Pieter Riedijk , Thomas Bühner , Kiko Moya , Erik Van Loo , Henrique Sa Passoa , Jordi Artal and Nicolas Isnard . Showcasing their expertise and signature dishes , the chefs will also take inspiration from the local produce and cuisine of the Mediterranean . A diverse selection of chefs will create a diverse dining experience to satisfy all taste buds .
• 2,585m2 Cleopatra Spa , with indoor pool , cold plunge pools , saunas , steam rooms , aromatherapy showers , Rasul mud treatment chambers and 8 treatment rooms using Valmont and Cinq Mondes products .
• Private yacht
• Tennis courts
• Snorkelling , hiking , biking , horse riding
• Gelateria serving freshly whipped ice cream
• Chroma Lounge & Lobby with 180 degree sea views
• Bonsai japanese teppanyaki restaurant
• Sapori italian trattoria
• Mesoyios for Authentic local Cypriot cuisine
Room rates start from EUR 505
www . capstgeorges . com
Issue 54 2022 THE ART OF LUXURY