THE ADDRESS Magazine No.17 | Page 322

a new generation of smart and opinionated youngsters, these ruin pubs are social and cultural hubs housed within former ‘ruins’ and rundown buildings; once victim to harsh rule and battle. Szimplo kert is the most famous and popular, and with good reason. It’s a fun spot at any time of day and features a beautiful garden with casual spaces, good food and friendly service. WHERE TO EAT Food and drink have never been so celebrated. The capital is making tracks as a centre of gastronomy. As the saying goes, you’ll never hungry in Hungary. From trendy urban hotspots to gourmet delights, there are some things that simply have to be tasted to be believed. Try local staple, Langos, a deep fried bread topped with cheese, meats or sweets, at the indoor Great Market Hall. Spanning three stories of splendour, the building is as much a historical gem as the culinary contents. Pogácsa are dumpling buns served hot and crispy on the exterior with warm melting cheese inside. Mussels and meats are served in delicate fresh mounds, infused in light refreshing sauces and pickles. If you happen to visit in the cooler months, a bowl of Goulash stew is the ultimate rescue remedy. WHAT TO SEE Buda’s Castle Hill Once you’ve stocked up your stomach, head straight to the most prominent sightseeing spot in the Budapest. Castle Hill offers sensational views over the winding Danube; the peak giving way to epic vistas of the sprawling city, spliced by the river. Walk here along the ‘roof of Hungary,’ a UNESCO World Cultural Site, laden with museums, galleries, the palace, monuments and cafes. If time permits, visit the Medieval Jewish Prayer House, a very modest and overlooked remnant of history with visible ancient inscriptions in Hebrew. The walk from here along Toth Arpad setany is beautifully romantic, along a pedestrian tree-lined elegant boulevard with expansive views across Castle Hill. Castle District is truly sensational, living up to the hype. 322 www.theaddressmagazine.com