Tandoori June/July | Page 5

news New series to highlight struggling businesses Hospitality operators finding it difficult to survive in the current economic climate are being sought for a new television series. Independent TV production company Twofour Broadcast is looking for people worried about the future of their business to take part in an as-yet unnamed programme. Participants will detail the difficulties they have faced, and will also be offered advice from the company's experienced business advisor. Raymond Blanc offers new apprenticeships Raymond Blanc and London Mayor Boris Johnson have called on the capital's hospitality sectors to take on more apprentices. The news came as Brasserie Blanc announced that it was taking on 21 new apprentices, aged 16-19, across the UK. Blanc believes that, "it is vital that the restaurants and hospitality sector has home-grown talent to develop the necessary skills for the future." Skilled chefs on migration shortlist The UK’s thriving specialist world cuisine restaurant sector appears to have received good news as the Home Office has been advised to keep skilled chefs on the Shortage Occupation List. This move will allow restaurateurs to continue to employ non-EU chefs. The report passed to the government suggests that leading chefs with more than five years’ experience should still be considered in shortage as long as they are being brought into the country to work in non-takeaway or fast food restaurants. The Migration Advisory Committee has been asked to review occupations considered to be in short supply within the UK. Currently, employers are only able to hire chefs from outside the European Economic Community because of their position on the list. A growing concern was that chefs would be removed from the list, putting the future growth of various restaurant brands in severe doubt. MAC has announced it is advising the UK Border Agency to keep the following occupations on the list: executive chefs, head chefs, sous chefs and specialist chefs. It is expected the Home Office will back MAC and make an announcement by this summer. The ethnic restaurant sector is one to gain from this, as the removal of many occupations from the list has essentially halted all migration of non-EU personnel travelling to work in many other sectors. BHA's new marketing and sales director The British Hospitality Association has appointed Grace Chung as its first marketing and sales director. Chung, excited for her new role, said: “Our corporate partners such as Coca-Cola, E.ON Energy Solutions, Nestlé Professional and DLA Piper provide members with a wide range of benefits and I will be looking at how we can extend these benefits to even more members to save them money and valuable time.” 51 Buckingham Gate's new general manager 51 Buckingham Gate, Taj Suites and Residences has announced the appointment of Digvijay Singh as new general manager. Singh will replace Prabhat Verma, who will take up the role of chief operating officer of the Gateway Hotel Division of the Taj group. Singh has been with the Taj group for 18 years, and is “delighted to join the Taj London team of accomplished hoteliers who have enhanced a unique brand through its guest-centricity." Wetherspoon’s to open first motorway pub JD Wetherspoon looks set to open its first pub in a motorway service station within the next six to seven months. Founder Tim Martin predicted the group's climbing sales would make this move a success. "These days in our new pubs, 35-60% of our sales are food, coffee and tea. It is not too extravagant a move to go to that sort of position and we are obviously on a lot of roads around the country already," Martin said. The motorway pub is expected to serve alcohol, as in any Wetherspoon's. June / July 2013 T A N D O O R I Tandoori_JUNE JULY PART 1 - C.indd 5 5 10/07/2013 17:22